Win Espresso Mushroom Voucher and CafeDirect Coffee with KidsChaos

Chaos writes:

You may have been following our latest ‘growing’ kitchen fun on twitter; we’ve been overwhelmed by this amazing phenomena – growing our own mushrooms on the kitchen windowsill…

This fabulous invention, the Espresso Mushroom Kitchen Garden has been the talk of our kitchen – This little ‘garden’ uses recycled coffee grounds and we grew our own oyster mushrooms in just two weeks.

Both kids have really enjoyed the experience of spraying the mushrooms with water, and rushing in from school to see how they’ve grown. 8yo even wrote a recipe (pictured) which we duly followed, when our mushrooms were ready to harvest –  fried them up, served with chopped parsley on a couple of slices of toast. De-Lish-ious….

We had been talking to Alex at Espresso Mushroom about just how much we wanted to tell the world about their mushrooms, and have joined forces with them and our friends at Cafédirect to offer you the chance to win this fab prize. We have some tasty espresso coffee from Cafédirect and an Espresso Mushroom Kitchen Garden gift voucher, so you can WIN and grow your own Pearl Oyster Mushrooms – it’s such fun!

This prize draw has now closed, thank you for all of your entries, the lucky winner is Eileen from Staffordshire. 🙂 xx

How to enter:

1 – Comment below to tell us how you’d cook your mushrooms

2- ‘Like’ KidsChaos on Facebook and tell us what you’d cook with your mushrooms!
and comment below to tell us you’ve done so.

3 – ‘LIKE’ Espresso Mushroom on Facebook and comment below to tell us you’ve done so.

4 – For an extra entry, Add KidsChaos into your circles in Google + and comment below to tell us you’ve done so.

5 – And another add Espresso Mushroom into your circles on Google + and comment below to tell us you’ve done so.

Terms and Conditions

– Entrants must be over 18 and in the UK
– By entering this competition, the player assigns to KidsChaos.com all exclusive rights to reproduce and represent the copy related to this competition on any media (both online and offline)
– Entries close Midnight on the 20th of December
– The winners will be notified personally
– KidsChaos’ decision is final and no correspondence will be entered in to and no cash alternative will be offered
– This promotion is in no way sponsored, endorsed or administered by, or associated with, Facebook or Google+

90 Comments

  1. Hilda Hazel Wright

    I don’t tend to have mushrooms on their own, but I love them on top of pizzas or in stir fry or pasta!

    Reply
  2. Peter Gilby

    With a white wine and cream sauce over some pork fillet!

    Is that a whole recipe 🙂

    liked on FB

    Reply
  3. Stephanie Tsang

    I would just lightly pan fry them in butter and season with a touch of salt and pepper and serve on top of a nice crusty bread roll.

    Reply
  4. karendonald2105@googlemail.com

    Bit of garlic, butter and some creme fraiche on top of toast, yum!

    Reply
  5. Debbie

    I would make a big bowl of creamy mushroom soup with plenty of garlic and a tot of sherry

    Reply
  6. debwh142@aol.com

    I’d make a port and stilton sauce and add the fried mushrooms and eat them with some nice fresh bread

    Reply
  7. Bernadette K

    Really simply and purely. Slice them up, saute them with a tiny bit of garlic, and serve on hot buttered toast 🙂 Yum!

    Reply
  8. Maria Jane Knight

    I would fry them and then add the to the top of a slice of cheese on toast! Yum!

    Reply
  9. luckycarmel@sky.com

    I Like KidsChaos on Facebook.
    I would fry them in olive oil and add a small amount of garlic

    Reply
  10. Ali Thorpe

    I would fry them in butter with a fresh black pepper and a little garlic. Those beauties don’t need any fuss!

    Reply
  11. Ali Thorpe

    Following on Facebook. So, I already mentioned the butter, garlic and pepper. I would serve them with a few beautiful new potatoes, Jersey Royals if the timing is right!

    Reply
  12. Ali Thorpe

    I have added Kids Chaos to my Google Circles (Ali Thorpe – that is my name on Facebook too).

    Reply
  13. Alison Bruce

    I love mushrooms on toast. Just slice and fry in butter and oil and add some mustard. Lovely.

    Reply

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